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Vegetarian Tapas Night

We are launching a Vegetarian Tapas Night at the Inn!

Head Chef Chris Cheek has created a variety of dishes, using flavours from around the world.

AUGUST 13TH 5-9PM

£4.50 per Dish or Choose 3 Dishes for £12.

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Aubergine Stuffed with Feta and Sun-blushed Tomatoes.

Garden Herb Gnocchi, Mushrooms and Baby Onions in Parmesan Cream Sauce.

Chickpea Jalfrezi with Sticky Rice and Onion Bhaji.

Kaho Pad, Thai Pineapple Fried Rice, Sweet Peppers and Toasted Cashews.

Roasted Sweet Potato, Coconut, Paprika and Naan Bread.

Mushroom Duxelle, Charred Onion, Quails Egg and Crispy Potato.

Spicy Cous-Cous, Roasted Cherry Tomato, Fried Halloumi.

Sweetcorn and Marjoram Fritters with Spiced Crème Fraiche.

Braised Fennel, Beetroot and Orange Salad.

Glass Noodle, Spring Onion and Spiced Nut Spring Roll with a Peanut Dipping Sauce.


CALL 01670 293 293 TO BOOK!
HELLO@STMARYSINN.CO.UK

And if you fancy making a night of it, we’ve 11 cosy bedrooms, too!

Book a Room

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TEMPORARY CLOSURE - UPDATED 1st July 2020

Dear Friends of St Mary’s Inn,

Despite the Government confirming that pubs, bars, restaurants and hotels will be allowed to open on 4th July, under specific distancing restrictions and other COVID-19 safety measures, the ongoing welfare of our staff and customers are paramount to us.

We have reviewed extensively how we could comply with these regulations and still operate and serve our customers safely, and with the warmth and hospitality our business is based upon. Our conclusions are that St Mary's Inn will remain closed until we are convinced in the future that we can control events safely and in a hospitable trading environment.

We appreciate all the messages of support we have received and we will certainly be back when conditions permit us to serve you all in a safe environment.

Best wishes to all,

St Mary’s Inn.