St Mary’s News and Blog

Vegetarian Tapas Night

We are launching a Vegetarian Tapas Night at the Inn! Head Chef Chris Cheek has created a variety of dishes, using flavours from around the world. AUGUST 13TH 5-9PM £4.50 per Dish or Choose 3 Dishes for £12. MENU Aubergine Stuffed with Feta and Sun-blushed Tomatoes. Garden Herb Gnocchi, Mushrooms and Baby Onions in Parmesan Cream … Continue reading Vegetarian Tapas Night

An Evening of Food & Wine with Richard Bouglet of L’Art du Vin

  Journey through the most exciting wine regions of the world with Richard Bouglet of L’Art du Vin. Having earned his stripes as a Sommelier. Richard co-founded L’Art du Vin – an independant wine merchant that specialises in sourcing wines from small, artisan producers. Working alongside Richard, Head Chef Chris Cheek has designed a bespoke … Continue reading An Evening of Food & Wine with Richard Bouglet of L’Art du Vin

National Pub and Bar Awards 2019

We’ve been named the best pub in the North East at the 2019 National Pub and Bar awards – and we are so proud to serve Northumberland!  We are so honoured to have won the award for Best Pub in the North East. After winning the first award, Best Pub in Northumberland, our head chef … Continue reading National Pub and Bar Awards 2019

The Origins of Golf & Playing the 19th Hole at St Mary’s Inn

Whilst the conventional wisdom posits that golf was invented in 15th Century Scotland, dig a little deeper and one’ll find that it has hotly contested origins. Some would have it that golf is the decedent of the Roman game, paganica: in which players competed at hitting a stuffed leather ball with a crooked stick. In … Continue reading The Origins of Golf & Playing the 19th Hole at St Mary’s Inn

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